What Are the Future Foods of the UAE?

The United Arab Emirates has embarked on a transformative journey towards localizing its food production. This strategic shift is driven by several key factors, including the need for food security, environmental sustainability, and economic diversification. Recognizing the vulnerability of relying heavily on food imports, the UAE has taken proactive steps to establish a self-sufficient and resilient food system within its borders. As a result, the country has launched numerous ambitious projects aimed at enhancing domestic agricultural production and reducing its dependence on foreign food sources.